Chinese Food
All Recipes
Tomato fillet
This tomato fillet is very refreshing. It's appetizing and delicious. You can cook one by yourself...
Mushroom in cold sauce
Pleurotus ostreatus is sweet and warm in nature; it has the effect of chasing the wind and dispersing the cold, relaxing the muscles and activating the collaterals; it can be used to treat waist and leg pain, numbness of hands and feet, blocked ... ...
Guokui - household oven version
Crispy mouth with pot gas. Home oven can also be achieved.
Mapo Tofu
Mapo Tofu, as a popular lover in Sichuan cuisine, is a god level bar in the catering industry. After hundreds of years of brewing, it has captured the stomach of countless diners at home and abroad, and has become one of the most famous Golden s... ...
Kung Pao potato and shrimp balls
When we do something to a certain extent, we always like changing patterns. Cooking is no exception. Although I dare not say that I have mastered the basic skills, I can change tastes and shapes from time to time, but it can bring endless fun to... ...
Grilled spareribs with cumin
In the autumn of 2012, two consecutive trips to the northwest not only let us enjoy the beautiful scenery of herds of cattle and sheep in Inner Mongolia prairie, but also left us the most profound impression. It's all kinds of Northwest food. Wh... ...
Braised beef vermicelli with sauce
I'm a super fan of fans. It's like saying it smoothly. Everyone knows. Ha ha, I forget when I like to eat fans. But every time I wash pot, it's necessary. When I'm most infatuated with it, two people eat hot pot and order three fans at a time. I... ...
Mushroom naked oats fish
My friend gave me a bag of naked oats. Recently, I have been tossing about naked oats. I started to try this hard-earned bag of naked oats flour. I didn't expect to become addicted when I ate it. Now I'm a little reluctant to eat it. Because in ... ...
New way to eat anhydrous curry
Japanese food bloggers are actually popular in making this kind of curry without water. I usually like watching various food programs. So I also learned some dishes from Japanese food bloggers. If there is no water, I will paste it. I put tomato... ...
Hong Kong Style Pork Chop and pineapple bag
It has been widely used in Hong Kong and Macao for many years. We are familiar with the famous tea restaurant bag. Pineapple oil with butter and pork chop with pork chop. These two kinds of tea restaurant are famous. They walk around in a kitche... ...
Home style three delicacies
A person's life should also have a good meal. Take it seriously. Don't be casual. Right? Here is a dish for one person.
